Work Type: Ongoing - Part-time
Salary: Salary not specified
Grade: Grade in advertisement
Occupation: Hospitality and tourism
Location: Gippsland - East Gippsland
Reference: VG/BRHS/CORPSER/1879509
Two opportunities have arisen at BRHS for customer focused individuals with food service/preparation experience to join our Food Services team in an ongoing position. This is a great entry level role to start your healthcare career.
The Contracts: 2 x Ongoing, Part-Time positions. 48.0 hours per fortnight contracts. Casual contracts also available, please specify your preference in your application.
The Position:
The successful candidate will have a genuine enthusiasm and excellent work ethic to work as part of a team to ensure the provision of a first-class food and beverage service to the hospital community. Hours of work will range between 6:30 am to 8:15 pm. Applicants are required to be flexible and adaptable to working hours and be available to work a range of shifts as rostered, across 7 days a week including public holidays as required. Penalty rates and allowances will be paid accordingly.
Why should you apply?
The successful applicants will demonstrate:
Please see the Position Description for other key selection criteria.
Interested?
For more information contact: Paul Akkerman, Acting Executive Chef, Food Services on 03 5150 3418
Applications close: Sunday 31st August 2025.
Applications are to be submitted by selecting “Apply Now” and are to include:
At BRHS, we recognise that diversity strengthens our workforce, enhances our services and enriches the communities we serve. We are committed to fostering an inclusive, respectful, and equitable environment where everyone – regardless of background, identity or ability – feels safe, valued and supported. Should you require any reasonable adjustments or support during the recruitment process, please contact us.