Work Type: Casual
Salary: Salary not specified
Grade: As per award
Occupation: Hospitality and tourism
Location: Loddon Mallee - Greater Bendigo
Reference: VG/1895110
Position Title: Food & Domestic Services Assistant
Classification: IN13
Salary per hour: $25.72 + Casual Loading + superannuation + generous salary packaging options
Employment Type: Casual
Award: Health and Allied Services, Managers and Administrative Workers (Victorian Public Sector) (Single Interest Employers) Enterprise Agreement 2021-2025
Role Description
Heathcote Health are seeking applications for enthusiastic Food & Domestic Services Assistants. In these roles you will be required to undertake a range of duties included but not limited to, meal preparation, sandwich making, stripping dishes and a range of cleaning duties across the hospital.
About you
To be successful in these roles you must have excellent customer service and communication skills, the ability to work independently and as part of a team, an understanding of OHS principles and the ability to follow policies and procedures.
Applicants will also need to be able to work afternoon and weekend shifts.
Please refer to the relevant attached position description and address the key selection criteria on your cover letter when applying.
Culture and Benefits
Located a short drive from Bendigo and Melbourne, Heathcote is a renowned centre for its regional food and wine culture. Combined with its spectacular landscapes, unique forests and historic sites, this rural community provides a rich and diverse culture for all to enjoy.
*All appointments are subject to a satisfactory police check, NDIS (if required) and compliance with Heathcote Health Vaccination Policy.
Heathcote Health is an inclusive employer and actively encourages and welcomes applications from Aboriginal and Torres Strait Islander people, people with disabilities, people from diverse cultural and linguistic backgrounds and mature-age people. We are committed to providing an environment that values diversity and supports employees to reach their full potential.
For further information about this position, please contact Jennifer Casey – Catering Supervisor on 03 5431 0989